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Cocoa Nibs  4.95EUR 


Cocoa nibs are ideal for adding texture and depth of flavour to your bakes. The kernels of only the finest cocoa beans are roasted to perfection so that you can add a chocolaty crunch to your confectionery, biscuits and cookies.
For a delicious drink, why not grind them up and sprinkle on top of hot milk, or use them for decorating gateaux. Squires Kitchen cocoa nibs are ideal for mixing into chocolate and they remain crunchy, adding a wonderful texture when sprinkled over cakes and desserts.
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Mollie Makes - issue 75
Mollie Makes - issue 75
 6.95EUR 5.00EUR 
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